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# Tasting Random Chocolates (& Stuff) | #PodSaveChocolate Ep 138
- URL: https://thechocolatelife.com/tasting-random-chocolates-and-stuff-podsavechocolate-ep-138/
- Published: 2025-07-28T21:40:54.000Z
- Updated: 2025-08-02T17:00:20.000Z
- Description: Episode 138 answers the question: “Is the middle of Summer in the high desert of Arizona too hot for chocolate?” Given what you know about me, the answer will not surprise you, but my selections just might. [Updated with products tasted ⋯ watch the episode for details.]
- Author: Clay Gordon
- Tags: PodSaveChocolate, Live Stream

**When and Where to Watch**

🗓️

The stream airs LIVE at 11:00 ****PDT/MST** (12:00 MDT, 1:00 CDT, 2:00 EDT), on Friday, August 1st, 2025.  
  
Links below to watch LIVE and to view the archived episode.

[Tasting Random Chocolates (& Stuff) | #PodSaveChocolate Ep 138Episode OverviewEpisode 138 answers the question: “Is the middle of Summer in the high desert of Arizona too hot for chocolate?” Given what you know about me…![](https://thechocolatelife.com/content/images/icon/favicon_144x144-23.png)YouTube![](https://thechocolatelife.com/content/images/thumbnail/maxresdefault-21.jpg)](https://youtube.com/live/0%5FOk398g-ZQ?ref=thechocolatelife.com)

Click on this (shareable) link to watch on YouTube. Please subscribe (free!) to the [@PodSaveChocolate YouTube channel](https://www.youtube.com/@podsavechocolate/featured?ref=thechocolatelife.com), like this video, comment, and ****share** this episode to help grow the #PSC community.

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Watch and comment LIVE or view the archived episode on LinkedIn. Join my network on LinkedIn to receive notifications and to refer business to each other.

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[Watch this episode on Facebook ](https://www.facebook.com/events/1472381917515288/) 

---

## **Episode 138 Overview**

*It’s the “Dog Days” of summer here in North-Central Arizona.* 

> Special Note: No dogs were served chocolate for this episode.

Even though I am up at nearly 1500 meters above sea level in Yavapai County in the Bradshaw Mountains, the daily high temperatures regularly exceed 30ºC. Is that too hot for chocolate? (As hot as that is, it’s routinely 40-45ºC down in the Phoenix Valley so I am fortunate for that).

> I say **not**.

SO ⋯ in this episode of #PodSaveChocolate, I am going to be tasting some local treats I picked up at the Saturday Farmer’s Market (only one of which contains chocolate, but I learned something new about the other, a pastry, from the proprietor of the stand where I bought it), three items shipped from Japan (two of which are made with an unusual ingredient), and a random selection of items with chocolate in them from my local “specialty” grocery store (a Sprouts) and one childhood favorite from the local See’s shop across the parking lot from the Sprouts. and maybe more.

Join me in this informal *slouching toward the mid-summer doldrums* tasting.

---

### **what was tasted**

1️⃣

Portuguese (Azorean) **Quejadas de Leite* (milk cheesecake).  
Similar to a pasteis de nata (custard tart) but different.  
Little Portugal Bakery / Prescott Farmer’s Market

2️⃣

Honey cayenne chocolate-covered Arizona medjool date.  
Chocolate from Pascha (allergen-free)  
[Beyond Dates](https://instragram.com/beyondates?ref=thechocolatelife.com) / Prescott Farmer’s Market

3️⃣

Chocolate-covered peanut butter coconut bar  
Found in the refrigerated section  
Nelly’s Organics

4️⃣

Focus fudge chocolate truffle bar (limited edition)  
Found in the refrigerated section  
Honey Mama’s 

5️⃣

Passion fruit chocolate cup  
Chocxo

6️⃣

Toffee-ettes  
See’s

7️⃣

Cowboy coffee ground espresso & cinnamon  
Wild West Chocolate

[Farm like the World Depends on itRegenerative Organic Certification is a holistic agriculture certification encompassing pasture-based animal welfare, fairness for farmers and workers, and robust requirements for soil health and land management.![](https://thechocolatelife.com/content/images/icon/favicon-47.ico)Regenerative Organic CertifiedA’dae Romero-Briones(Cochiti/Kiowa) | Regenerative Organic Alliance Board Member![](https://thechocolatelife.com/content/images/thumbnail/Cover.jpg)](https://regenorganic.org/?ref=thechocolatelife.com)

WWC has a bronze-level RO certification.

8️⃣

Creamy mocha latte oat milk chocolate  
Dr. Bronners

9️⃣

Chocolate hazelnut spread  
Bonne Maman

▶️

Sweet-spicy (aka swicy) chocolate sandwich spread  
Hernán mole poblano and mayo

![](https://thechocolatelife.com/content/images/2025/08/HokkaidoCrispyToffee_front.jpeg)

![](https://thechocolatelife.com/content/images/2025/08/HokkaidoCrispyToffee_back.jpeg)

 Order on [Amazon](https://amzn.to/4fhRhV7?ref=thechocolatelife.com) \[affiliate link\]

![](https://thechocolatelife.com/content/images/2025/08/OryzaeKojiSyrup_front.jpeg)

![](https://thechocolatelife.com/content/images/2025/08/OryzaeKojiSyrup_back.jpeg)

Order on [Amazon](https://amzn.to/4lrXAHn?ref=thechocolatelife.com) \[affiliate link\] ⋯ my favorite item in today’s tasting! 

![](https://thechocolatelife.com/content/images/2025/08/OryzaeKojiGranola_front.jpeg)

![](https://thechocolatelife.com/content/images/2025/08/OryzaeKojiGranola_back.jpeg)

Order on [Amazon](https://amzn.to/4mgJHfQ?ref=thechocolatelife.com) \[affiliate link\].

![](https://thechocolatelife.com/content/images/2025/08/plateAftermath.jpg)

My plate after the episode.

---

### **Questions?**

If you have questions or want to comment, you can do so during the episode or, if you are a ChocolateLife member, you can add them in the Comments below at ***any*** time.

---

### **Episode Hashtags and Socials**

#Tasting #DogDaysOfSummer #Koji #KojiChocolate  
#cocoa #cacao #cacau  
#chocolate #chocolat #craftchocolate  
#PodSaveChoc #PSC  
#LaVidaCocoa #TheChocolateLife

---

### **Future Episodes**

🗓️

EP 139 Tuesday August 5th  
****Mario Kart Economics and the Cocoa Value Chain**

---

### **#PodSaveChocolate and #TheChocolateLifeLIVE Archives**

**To read an archived post** and find the links to watch archived episodes, click on one of the bookmark cards, below.

[Pod Save Chocolate Calendar and ArchiveNews, views, and conversations on topics in cocoa and chocolate streamed live to YouTube, LinkedIn, and Facebook. #PodSaveChocolate!![](https://thechocolatelife.com/content/images/size/w256h256/2020/12/JR_Pods60x60FavIconCutoutButtons.png)The Chocolate LifeClay Gordon![](https://thechocolatelife.com/content/images/2023/11/TagImageBanner-PodSaveChocTagFinal_1920x1080-5.jpg)](https://thechocolatelife.com/pod-save-chocolate-calendar-and-archive/)

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[PodSaveChocolateHosted by Clay Gordon, the creator and moderator of TheChocolateLife.com, #PodSaveChocolate covers a wide variety of topics in the worlds of cocoa and chocolate. The video versions of this podcast are hosted and archived on YouTube, LinkedIn, and Facebook. Click on the PodSaveChocolate link in the top nav on TheChocolateLife for the links to the post accompanying each episode.![](https://pnc.st/static/img/256x256.png)Pinecast![](https://social.pinecast.net/preview_card/podcasts/covers/d3730dca-0711-4720-9ef3-3b18918c1f0d/TagImageBanner-PodSaveChocTagFinal_1920x1080.jpg?title=PodSaveChocolate)](https://pnc.st/s/podsavechocolate?ref=thechocolatelife.com)

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---

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