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# We're having a pronounced grassy taste in the cacao powder after roasting the beans from our source:…
- URL: https://thechocolatelife.com/were-having-a-pronounced-grassy-taste-in-the-cacao-powder-after-roasting-the-beans-from-our-source/
- Published: 2018-08-01T04:14:08.000Z
- Updated: 2021-01-10T22:42:45.000Z
- Author: The Archivist
- Tags: Ask TCL

We’re having a pronounced grassy taste in the cacao powder after roasting the beans from our source: roasting is done for roughly 20 minutes at 135° C after pre-warming for 10-15 minutes.

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